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malai kurma Recipes » Sweets » malai kurma Recipes

malai kurma Recipes

Malai Kurma

Ingredients :
For the greavy :
  • Badam, kaju, pista. (1/2 cup grated)
  • 3 tbsp white cream (malai)
  • ½ cup grated shing (peanuts) 
  • 2-3 tomato paste 
  • Green chillies, ginger paste, garlic paste
  • Garam masala, red chilli powder
  • for the vegetables : (boiled)
  • French beans (1 cup cut in cubes)
  • carrots, green peas, corn cubes, onions.
  • Corrainder leaves for dressing
Method :
  • Grind the ingrediants given in gravy in the mixer first, heat the ghee or butter in the vessel and fry the onions till it is brown. 
  • Add the green chillies ginger and garlic paste. 
  • Then put the gravy and fry and stir it for 5 min. 
  • Then add the boiled vegetables to it boil it separtely in a vessel outside not in pressure cooker. 
  • Mix the all ingredients well for 15-20 min. 
  • Serve with corainder leaves. 

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